EMPWR creates high quality nutritious and delicious bars.
Our company was founded in 2020 and has experienced remarkable growth ever since. We produce some of the most iconic and leading brands, setting the standard for taste and texture in the market. We’re active in The Netherlands, Croatia, USA, Canada and Belgium, with 1300 passionate employees.
As one talented team, we share a passion for high quality nutritious and delicious bars. Acting as entrepreneurs in our professions, we team up with each other on an exciting path to growth. EMPWR prioritizes employee safety and creates a motivating work environment that encourages collaboration and personal growth.
This year, we’re expanding even more and transform our operations into state-of-the-art manufacturing facilities. With joined forces, we continue to grow.
Join us and help shape the future of healthy snacking!
R&D Ingredient Specialist
The Ingredient Specialist is responsible for aiding in sourcing, testing, and qualifying alternate ingredients to both ensure cost savings and uninterrupted supply chain. They will also be responsible for creating and maintaining ingredient specifications.
Responsibilities
Work with new and current suppliers to source new ingredients
Evaluate potential ingredients for product improvement purposes
Create & manage ingredient specifications
- Input into GenesisDesign protocol for testing of potential ingredients for recipe optimization and cost savings
Communicate learnings on new ingredients with appropriate departments (R&D/QA/Regulatory/Procurement) and become knowledgeable on ingredient selection and replacement
Perform shelf-life tests for new ingredients
Coordinate line trials with Scheduling
Supervise trials and first production runs where new ingredients are used
Aid Regulatory in performing risk analysis on new ingredients
Request BOM changes in SAP template for changing recipes
Qualifications
Required:
2 – 3 years of experience working with food ingredients or product formulations
Knowledge of functional and nutritional properties of ingredients
Knowledge of MS Office (Excel, PowerPoint, Outlook)
Understand the scientific methods and how it applies to R&D and product development
Preferred:
B.S. Degree in Food Science or related sciences
Working knowledge of experimental design
Understanding of sensory science and how to conduct sensory panels
Knowledge of texture analysis
Knowledge of protein ingredients
Health and Wellness: Comprehensive health insurance (medical, dental, and vision)
Paid Time Off: Enjoy 2-weeks paid time off (PTO) and paid holidays, so you can rest and recharge, spend time with family, or pursue personal interests.
Retirement Plans: Plan for the future with our 401(k) retirement plan options, including an automatic 3% company matching to help you save for retirement.