A Day in the Life
The Production Manager is responsible for driving efficient, safe, and high-quality operations within the production department. This position oversees all production activities, from scheduling and process improvement to team leadership and quality control, ensuring that production targets are met while maintaining high standards for quality and safety.
Production Operations:
Execute production schedules to meet targets and deliverables.
Analyze production performance, identify areas for improvement, and implement cost-saving and efficiency-enhancing measures.
Lead line testing for new products, assessing technological feasibility and ensuring smooth integration into production.
Ensure timely and accurate entry of production data for monitoring and reporting purposes.
Maintain equipment and machinery, ensuring functionality, safety, and compliance with operational standards.
Team Leadership & Development:
Coordinate and optimize team schedules, ensuring efficient resource allocation across shifts.
Develop and implement training programs to continuously build team skills, promote best practices, and drive improvement in production processes.
Provide ongoing feedback, mentorship, and performance evaluations to support team growth and engagement.
Quality, Environment, Health & Safety (QEHS):
Enforce occupational safety, environmental protection, and fire safety measures to ensure a safe workplace.
Ensure strict adherence to quality control and food safety standards, addressing any issues promptly to maintain compliance.
What You Bring:
Bachelor’s degree in a related field, such as Engineering, Food Science, or Production Management.
Minimum of 5 years of experience in a food production management role.
Proven analytical and problem-solving abilities with a continuous improvement mindset.
Strong organizational skills with a demonstrated ability to lead and develop high-performing teams.
In-depth knowledge of industry regulations, safety standards, and best practices.
Effective communication and interpersonal skills to foster collaboration across departments.
There are plenty of reasons to work at EMPWR USA, such as:
Innovative Environment: Work with cutting-edge production technology and help shape the future of food processing.
Dynamic Role: No two days are the same, with a wide variety of projects and challenges.
Growth Potential: Join a team that values your insight and is committed to continuous learning and improvement.
Ready to bring your expertise and passion for production to a growing team? Apply today!